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With an eclectic array of lunch and dinner menu items, Blue Ribbon Bakery prides itself on more than just its baked goods. It offers tasty selections like rack of lamb or the more exotic smoked seafood. A split-level building design allows for two dining areas, each with a distinct ambience. The first floor dining area has large windows great for watching the West Village, and the brick-walled basement area includes a wine cellar and a 97-year-old stone oven that still turns out deliciously fresh breads and pastries. TRAIN: A, C, E, B, D, F, Q to W 4th St; 1, 9 to Houston St |